All about Sumiyaki
炭焼き - Sumiyaki - means ‘Charcoal roasted’. You might have heard of the use of charcoal to cook gourmet Japanese cuisine, but to roast coffee using charcoal, now that’s something different from everything that’s being done in the world of specialty coffee today.
Executed in the pristine expanse of Hokkaido, the Northern Japanese region renowned for its winter sports, picturesque landscapes, and majestic mountains, our coffee roasting process is an ode to exceptional Japanese craftsmanship.In this section we explore the What, Why, and How our specialty coffee stands out from the coffee found in the rest of the world, and how it stands as a unique coffee even in Japan itself.
Introducing Hokkaido Blend K-Cup Pods
We are proud to announce that Hokkaido Blend Coffee is now available in K-Cup pods!Enjoy the same rich, balanced taste you love, now in convenient, quick-brewing K-Cup form. Check it out!
Anticipation Builds: Sapporo Coffee Kan Gears Up for SCAJ (Specialty Coffee Association of Japan) Conference 2023
Confession time: I'm a bit of a gathering enthusiast. You know, those moments when people gather to celebrate life - the beats of a music festival, the sandy shenanigans of...
French Press vs. Drip Coffee Maker
French press and drip coffee makers are two of the most popular methods for preparing coffee. But which one is better for your personal coffee routine? The comparison below will...
History of Sumiyaki Coffee
Introduction Across the span of the past few centuries, coffee beans reached all corners of the world. In every place it went, people poured a drop of their own philosophy...
Is Charcoal Roasting Carcinogenic?
Many say that charcoal can cause cancer because of cooking foods, particularly meat, at high temperatures. Others will say that they cook in pots and grill barbeques for many years...
What is Binchotan (備長炭)
An important matter to consider in roasting coffee beans is not just the roaster's expertise but also the type of charcoal used. This article explains in detail what Binchotan is.
Japanese Green Tea vs. Japanese Coffee
Both beverages are drinks of choice during breakfast and can inspire the youth to learn how to craft these and continue the tradition masterfully. At the same time, tea and...
What is So Special About Sumiyaki Charcoal Roasting?
The “hot air roasting” and “direct fire roasting” have been the two predominant types of roasting in the world of coffee but an exciting, third type of coffee roasting has...
Japanese Contributions to the World of Coffee
You would probably be more inclined to associate the country of Japan with tea rather than with coffee, but the Japanese are, in fact, avid coffee drinkers. The country is...
What Makes Charcoal Roasting Expensive?
It is in the charcoal: The primary material involved in charcoal roasting When it comes to charcoal roasting, there is this unique type of charcoal that is being used. Binchotan...
What is Single-Serve Pour-Over Disposable Filter Bag (Cup-On)?
First of all, we made this short video of what Single-Serve Pour-Over is. A Picture (video?) is worth a thousand words!. View video in different languages: Spanish French German Italian Chinese What is Single-Serve Pour Over...
Single Origin Coffee vs. Blend Coffee
Knowing the difference between Single Origin Coffee and Coffee Blend is crucial to your enjoyment. Which one is better? In the world of specialty coffee, there are generally two varieties...
About Sapporo Coffee Kan - The Roaster
"Hokkaido" – Japan's northernmost prefecture known for its abundance of nature, beautiful water bodies, fresh air, mountain ranges, and active volcanoes. Throughout the year, the humidity is low and the...
Hoshino Coffee vs. Sapporo Coffee Kan
Experience the best of Japanese coffee culture as we compare two of the most popular coffee chains - Hoshino Coffee and Sapporo Coffee Kan. Discover their unique brewing techniques and...
Blue Bottle coffee vs. Sapporo Coffee Kan
Discover the differences between Blue Bottle Coffee and Sapporo Coffee Kan, and find out which one is right for you on your next trip to Japan.
Starbucks Vs. Sapporo Coffee Kan
Today, we are going to take a look at two coffee companies that are both very dear to my heart: Starbucks and Sapporo Coffee Kan. Looking at the title, 'Starbucks...
How to Brew Tasty Japanese Sumiyaki Coffee - Quick Guide
One of the most common questions that we get at the Japanese Coffee Company is “What is the best way to brew Japanese Sumiyaki coffee?” And the answer is, you...
About Our Premium Decaf Coffee
Our Premium Decaf Coffee – The Unique Decaffeination Process that makes it stand apart from the rest Decaf Coffee is gaining momentum The fascinating world of coffee keeps on evolving...