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Japanese Knife Co. to introduces Premium Japanese Scissors

We are proud to introduce a new addition to our family. 

They are...

Premium Japanese Scissors!

Yes, we are not kidding. 

Last year, we introduced Japanese Knife Co. to be part of our Dream of Japan brads, and so many people loved the quality of the knives we provide. 

The history and craftsmanship of Japanese knife-making date back hundreds of years, and the fantastic technique has been adapted to knives and scissors as well.

Hidden Gem for Hair Stylists

We are proud to introduce the hidden gem for all the hair stylists outside Japan. 

Very few have had access to these fantastic scissors, and we are excited to be the first to introduce them outside Japan.  

Vivid Scissors

Meet Japanese Convex Scissors

Japanese scissors technique not only inherited sword katana making but also evolved into a technique called convex. 

Convex scissors, commonly used in hairdressing and barbering, refer to a specific type of Japanese scissor blade design. The key characteristics of convex scissors are:

  1. Blade Shape: The blades of convex scissors are curved outward into a convex shape, much like the exterior of a circle. This design provides a very sharp edge that makes these scissors ideal for slicing and creating smooth, clean cuts.

  2. Sharp Edge: Convex scissors are known for their extremely sharp edges, which are honed to a fine point. This allows for precise cutting, making them popular for techniques like slide cutting or texturizing.

  3. Smooth Cutting Experience: The curved blade design allows for a smoother, quieter cutting experience. This is particularly beneficial for stylists who perform a lot of detailed work or require a high level of precision in their cuts.

  4. Material and Construction: Convex scissors are typically made from high-quality stainless steel or similar durable materials. They are often lighter and more ergonomically designed than traditional beveled-edge scissors, reducing hand fatigue during long cutting sessions.

  5. Maintenance: Due to their sharp edge, convex scissors require regular maintenance and careful handling. They need to be sharpened professionally to maintain their edge and should be stored properly to avoid damage.


Convex scissors are favored by many professional hairdressers and barbers for their precision and ease of use, especially in creating modern hairstyles that require a high degree of accuracy and smoothness.

Vivid Convex Scissors

First-time Outside Japan (again!)

We are proud to bring them first time outside Japan. 

Sounds familiar? 

Yes, we were the first to bring Sugarcane Soil Tea through Japanese Green Tea Co., Sumiyaki coffee through Japanese Coffee Co., and Handmade Sword Kitchen Knife via Japanese Knife Co

Now, we are ready to wow the world again with these Japanese Scissors. 

Are you a hairstylist or have friends who are hair-stylist?  Or looking for quality scissors to trim your hair?  

Trust in our selection of true Japanese Craftsmanship again.

 Japanese Knife Co. to introduces Premium Japanese Scissors

 

Click here to check out the premium Japanese Convex Scissors Collection from Japanese Knife Co. 

FAQs about Japanese Knife Co. Scissors

Why launch premium scissors from a knife company?

Same metallurgical tradition. Japanese knife steel (VG-10, Aogami, Shirogami) and Japanese scissor steel come from the same forging traditions in Sakai, Echizen, and Seki. The hand-grinding precision that makes a great Japanese kitchen knife also makes a great pair of scissors. It’s a natural product extension, not a brand stretch.

How are Japanese scissors different from Western?

Japanese scissors typically have harder steel (HRC 60+ vs Western HRC 55), allowing thinner edges and longer sharpness retention. The grind geometry is more precise, often hand-finished. Many Japanese scissors are forged by the same blacksmiths who make kitchen knives. The result: scissors that cut paper, fabric, or food cleaner and longer between sharpenings.

What kind of scissors does Japanese Knife Co. offer?

Premium kitchen scissors (for poultry, herbs, packaging), sewing scissors (for fabric professionals), and general-purpose models. All hand-forged in Japan from premium steel, with traditional finishing techniques. Pairs well with Japanese kitchen knives for a complete kitchen kit.

Where can I see the scissors and other knife products?

At Japanese Knife Co.'s online shop (dreamofjapan.com). The scissors line is part of the broader "Japanese cutting tools" category that the brand has been building. Sister-brand to Japanese Coffee Co. — same Dream of Japan family.

How does this connect to coffee?

Same parent company, similar craft philosophy. Japanese Coffee Co. (this shop) and Japanese Knife Co. are both under the Dream of Japan umbrella, both committed to bringing premium Japanese craft products to international customers. If you appreciate the care that goes into our Hokkaido Blend, you’ll appreciate the same care in Japanese Knife Co.'s scissors and knives.

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About the author

Kei Nishida

Kei Nishida

Author, CEO Dream of Japan

info@japaneseCoffeeCo.com

Certifications: PMP, BS in Computer Science

Education: Western Washington University

Kei Nishida is a passionate Japanese tea and coffee connoisseur, writer, and the founder and CEO of Japanese Coffee Co. and Japanese Green Tea Co., both part of Dream of Japan.

His journey began with a mission to introduce the world to the unparalleled quality of Japanese green tea. Through Japanese Green Tea Co., he established the only company that sources premium tea grown in nutrient-rich sugarcane soil—an innovation that led to multiple Global Tea Champion awards.

Building on this success and his passion for Japanese craftsmanship, Kei expanded into the world of coffee, pioneering the launch of Japanese Coffee Co., the first company to bring Sumiyaki charcoal-roasted coffee to a global audience. His dedication to authenticity and quality ensures that this traditional Japanese roasting method, once a well-kept secret, is now enjoyed worldwide.

Beyond tea and coffee, Kei has also introduced Japan’s legendary craftsmanship to the world through Japanese Knife Co., making handmade katana-style knives—crafted by a renowned katana maker—available outside Japan for the first time.

Kei’s journey continues as he seeks out and shares the hidden treasures of Japan, one cup and one blade at a time.

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